Client Testimonials
David is the most charming and professional hog roaster you are ever likely to meet. Punctual, efficient and personal. The hog was simply divine: our guests are still enthusing about it. The atmosphere was made even more special by the anticipation of tasting the pig which perfumed the area with delicious fumes of roasting yumminess. We will certainly be using David and his team again, sincere thanks for making the day unforgettable
Claire Clark, MBE, MOGB
Sara Bagnall
Rosie McDowell
Jo Jackman of Prenticeglass
I cannot express how brilliant David and his food were, words will not do it justice but I will try. You absolutely will not find a better hog roast, the quality of the food was amazing, the quantity of the food was brilliant (I think all our 45 guests had seconds) and the friendly personal service from David was fabulous – he catered for vegetarians and gluten free at no extra cost ❤️ I am so glad we had you as part of our day, thank you
Melanie Waddingham
We hired Country Kitchen Hog Roasts for a BBQ for 60 people and they helped make the day a great success despite the wet weather. The communication from the initial inquiry was very straightforward and David always got back to us in response to any queries we had. On the day, the set up from the moment David walked through the door was very professional. The food was delicious with plenty going around, and some very satisfied guests. I would definitely use Country Kitchen Hog Roasts again in the future based on the feedback from our guests alone!
Claire Jackson
David & the team laid on the most incredible food – not only did they have the hog roast itself, cooked to perfection and with crunchy and delicious crackling by the bucket-load and not only did they lay out a fabulous spread from new potatoes to his incredible large mushrooms stuffed with ricotta cheese but, more importantly, my bride is a coeliac and every single mouthful was GLUTEN FREE and most of it was also VEGAN (who knew that Hellmann’s Vegannaise could taste so much like the real thing).
From the moment I made contact with him to secure his services, to the moment he left after clearing down the hog roast on the day, David was thorough, attentive, friendly and willing to answer any queries I had.
Out of everything at our wedding, the hog roast is the one thing that we got so much positive feedback from our guests about and no one could fault the quality and taste of any of it.
These guys know hog roasts and they know customer service – so much so that the venue we used has happily added them to their list of preferred suppliers.
Thanks for providing such great food 🙂
David & Amy
David Winter
Lauren Quinn
I gathered a number of quotes and David’s was competitive but fairly priced and was an easy quoting and booking process.
Ian Mence
High Quality Hog Roast Catering Service
At Country Kitchen Hog Roasts, we are proud to be recognised by our clients as the number one Hog Roast Catering Company. Our philosophy is simple, we provide a combination of the very best in spit roast meats, attention to detail, reliability and excellent customer service.
Planning for your party should be fun, so let us take away the stresses to ensure your event is one to remember. There is nothing more irresistible than the ambience and aroma that fresh roasting gives you, complemented by a totally friendly service that will leave your guests amazed at what you have given them.
We pride ourselves on the total freshness of our food combined with the highest quality meats, which we cook fresh on-site at your venue. Our Chefs produce the most succulent, tender meat, which is accompanied by our irresistible crackling, served piping hot to your guests (Please note: We do not part cook the meat, unlike some of our competitors, who pre-cook, transport and then re-heat at the venue). To complement your roast we can also provide a range of side dishes including desserts and barbeque. Spit roast lamb and beef are also popular alternatives to pork.
“David is the most charming and professional hog roaster you are ever likely to meet. Punctual, efficient and personal. The hog was simply divine: our guests are still enthusing about it. The atmosphere was made even more special by the anticipation of tasting the pig which perfumed the area with delicious fumes of roasting yumminess. We will certainly be using David and his team again, sincere thanks for making the day unforgettable.”Claire Clark, MBE, MOGB, Patisserie Consultant
